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Does a lipstick threaten the future of one of our closest living relatives?

    Pizza, biscuits, and beauty treatments are some of the thousands of products that contain palm oil, which threaten iconic species through deforestation. And a new study says that planting alternative oils could pose an even bigger danger to living things.
    Palm oil is the most widely used vegetable oil on the planet and is believed to be in about 50% of products found in supermarkets and shops. It is important for lipstick for example because it holds colour well, has no taste and doesn’t melt at high temperatures. It’s found in shampoos, soaps, ice cream and instant noodles amongst thousands of others.
    Over the past 20 years, growing demand has seen thousands of hectares of old, tropical forests chopped down to make way for the oily palm tree plantations. But these forests are home to some of the most threatened species in the world, including the orangutan. “Orangutans are a lowland species on Bornean Sumatra and that’s where palm oil is grown. The two often clash, palm oil displaces orangutans, they are pushed into gardens where they generate conflicts with locals and that’s where you get the killings. They are incredibly versatile, but what an orangutan can’t deal with is killing. Because they are such slow breeding species, the killing has a really big impact”, the report’s lead author Erik Meijaard, told BBC News.
    Palm makes up 35% of the world’s vegetable oil supply but only takes up 10% of the world’s land allocated to producing the greasy stuff. To replace it with rapeseed, soy or sunflower seed oil would take far larger amounts of land, in fact up to nine times the amount needed for palm. It’s likely that such a move would see a displacement of diversity loss, with many more species in different places under threat. “If palm oil didn’t exist you would still have the same global demand for vegetable oil,” said Erik Meijaard.

(Matt McGrath. www.bbc.com, 26.06.2018. Adaptado.)

According to the text, palm oil

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Does a lipstick threaten the future of one of our closest living relatives?

    Pizza, biscuits, and beauty treatments are some of the thousands of products that contain palm oil, which threaten iconic species through deforestation. And a new study says that planting alternative oils could pose an even bigger danger to living things.
    Palm oil is the most widely used vegetable oil on the planet and is believed to be in about 50% of products found in supermarkets and shops. It is important for lipstick for example because it holds colour well, has no taste and doesn’t melt at high temperatures. It’s found in shampoos, soaps, ice cream and instant noodles amongst thousands of others.
    Over the past 20 years, growing demand has seen thousands of hectares of old, tropical forests chopped down to make way for the oily palm tree plantations. But these forests are home to some of the most threatened species in the world, including the orangutan. “Orangutans are a lowland species on Bornean Sumatra and that’s where palm oil is grown. The two often clash, palm oil displaces orangutans, they are pushed into gardens where they generate conflicts with locals and that’s where you get the killings. They are incredibly versatile, but what an orangutan can’t deal with is killing. Because they are such slow breeding species, the killing has a really big impact”, the report’s lead author Erik Meijaard, told BBC News.
    Palm makes up 35% of the world’s vegetable oil supply but only takes up 10% of the world’s land allocated to producing the greasy stuff. To replace it with rapeseed, soy or sunflower seed oil would take far larger amounts of land, in fact up to nine times the amount needed for palm. It’s likely that such a move would see a displacement of diversity loss, with many more species in different places under threat. “If palm oil didn’t exist you would still have the same global demand for vegetable oil,” said Erik Meijaard.

(Matt McGrath. www.bbc.com, 26.06.2018. Adaptado.)

No trecho do primeiro parágrafo “could pose an even bigger danger to living things”, o termo sublinhado indica uma

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Does a lipstick threaten the future of one of our closest living relatives?

    Pizza, biscuits, and beauty treatments are some of the thousands of products that contain palm oil, which threaten iconic species through deforestation. And a new study says that planting alternative oils could pose an even bigger danger to living things.
    Palm oil is the most widely used vegetable oil on the planet and is believed to be in about 50% of products found in supermarkets and shops. It is important for lipstick for example because it holds colour well, has no taste and doesn’t melt at high temperatures. It’s found in shampoos, soaps, ice cream and instant noodles amongst thousands of others.
    Over the past 20 years, growing demand has seen thousands of hectares of old, tropical forests chopped down to make way for the oily palm tree plantations. But these forests are home to some of the most threatened species in the world, including the orangutan. “Orangutans are a lowland species on Bornean Sumatra and that’s where palm oil is grown. The two often clash, palm oil displaces orangutans, they are pushed into gardens where they generate conflicts with locals and that’s where you get the killings. They are incredibly versatile, but what an orangutan can’t deal with is killing. Because they are such slow breeding species, the killing has a really big impact”, the report’s lead author Erik Meijaard, told BBC News.
    Palm makes up 35% of the world’s vegetable oil supply but only takes up 10% of the world’s land allocated to producing the greasy stuff. To replace it with rapeseed, soy or sunflower seed oil would take far larger amounts of land, in fact up to nine times the amount needed for palm. It’s likely that such a move would see a displacement of diversity loss, with many more species in different places under threat. “If palm oil didn’t exist you would still have the same global demand for vegetable oil,” said Erik Meijaard.

(Matt McGrath. www.bbc.com, 26.06.2018. Adaptado.)

What is the text mainly about?

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    Knowing your genetic code could lengthen your life

    Fifteen years ago this month, the full human genome sequence was published for the first time. Since then technology has markedly speeded up genomic sequencing and reduced the cost. But have those hoped-for medical breakthroughs materialised?
    Sequencing the human genome took 10 years and cost about $30 billion. Now advances in computing power have seen the cost fall to under $500. A British firm has even developed a hand-held reader that can sequence genetic material in minutes. Dr Gordon Sanghera, the firm’s chief executive, talks about creating “the internet of living things – real time connection of live DNA information” using such portable devices. And the applications won’t just be for healthcare, he argues, but for establishing the provenance of food in restaurants, or the presence of dangerous microbes in water supplies. It could also be used for analysing DNA evidence at crime scenes.
    Dr Sanghera believes the device could eventually be used to diagnose common infections at home and so reduce needless trips to the doctor. Within the next 10 years, “everyone will get sequenced at birth”, he says, and we’ll be able to assess whether we have genetic dispositions to particular diseases and take preventative steps accordingly.
    More than 500,000 human genomes have now been sequenced worldwide. But it is how this data will be combined with other data and analysed that is causing excitement. The UK Biobank has enlisted 500,000 volunteers who’ve shared their medical data anonymously in the hope of improving the prevention, diagnosis and treatment of illnesses. Scientists at Brigham and Women’s Hospital in Boston, Massachusetts, used Biobank data to highlight the increased risk of developing type 2 diabetes among shift workers¹. The researchers found that people who worked irregular shift patterns were 44% more likely to develop type 2 diabetes than people working permanent day shifts. Now, genetic data will be added to the mix.
    We are at the beginning of a revolution in healthcare. But dramatic medical breakthroughs have been tougher to come by than many had hoped at the start of the genomics era. “The completion of the human genome project held out much hope for the better understanding and treatment of diseases. But as is usually the case, we had underestimated the complexity of the relationship of genome to disease and health,” concludes IBM’s Laxmi Parida.
    Yet this is only the beginning – in the genomics era, healthcare is irrevocably changing.

(Adi Gaskell e Matthew Wall. www.bbc.com, 27.04.2018. Adaptado.)

¹ shift workers: those whose work takes place on a schedule outside the traditional 9 am-5 pm day.

No trecho do terceiro parágrafo “and so reduce needless trips to the doctor”, a palavra sublinhada pode ser traduzida, no contexto, por

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    Knowing your genetic code could lengthen your life

    Fifteen years ago this month, the full human genome sequence was published for the first time. Since then technology has markedly speeded up genomic sequencing and reduced the cost. But have those hoped-for medical breakthroughs materialised?
    Sequencing the human genome took 10 years and cost about $30 billion. Now advances in computing power have seen the cost fall to under $500. A British firm has even developed a hand-held reader that can sequence genetic material in minutes. Dr Gordon Sanghera, the firm’s chief executive, talks about creating “the internet of living things – real time connection of live DNA information” using such portable devices. And the applications won’t just be for healthcare, he argues, but for establishing the provenance of food in restaurants, or the presence of dangerous microbes in water supplies. It could also be used for analysing DNA evidence at crime scenes.
    Dr Sanghera believes the device could eventually be used to diagnose common infections at home and so reduce needless trips to the doctor. Within the next 10 years, “everyone will get sequenced at birth”, he says, and we’ll be able to assess whether we have genetic dispositions to particular diseases and take preventative steps accordingly.
    More than 500,000 human genomes have now been sequenced worldwide. But it is how this data will be combined with other data and analysed that is causing excitement. The UK Biobank has enlisted 500,000 volunteers who’ve shared their medical data anonymously in the hope of improving the prevention, diagnosis and treatment of illnesses. Scientists at Brigham and Women’s Hospital in Boston, Massachusetts, used Biobank data to highlight the increased risk of developing type 2 diabetes among shift workers¹. The researchers found that people who worked irregular shift patterns were 44% more likely to develop type 2 diabetes than people working permanent day shifts. Now, genetic data will be added to the mix.
    We are at the beginning of a revolution in healthcare. But dramatic medical breakthroughs have been tougher to come by than many had hoped at the start of the genomics era. “The completion of the human genome project held out much hope for the better understanding and treatment of diseases. But as is usually the case, we had underestimated the complexity of the relationship of genome to disease and health,” concludes IBM’s Laxmi Parida.
    Yet this is only the beginning – in the genomics era, healthcare is irrevocably changing.

(Adi Gaskell e Matthew Wall. www.bbc.com, 27.04.2018. Adaptado.)

¹ shift workers: those whose work takes place on a schedule outside the traditional 9 am-5 pm day.

De acordo com segundo parágrafo, já é realidade:

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Doctors given approval for UK's first 'three-person babies'

Doctors have received permission to create the UK's first "three-person" babies for two women at risk of passing inheritable diseases to their children.

The two cases involve women who have mitochondrial diseases, which are passed down by the mother and can prove fatal.

Three-person babies involve an advanced form of IVF that uses a donor egg, the mother's egg and the father's sperm.
Doctors at the Newcastle Fertility Centre will carry out the procedure.
The decision was approved by the UK Fertility Regulator, the Human Fertilization and Embryology Authority (HFEA).

https://www.bbc.com/news/health-42918341 Access: March,2019.