Questões de Inglês
19.971 Questões
Questão 42 107609
FGV-RJ Administração, C. Sociais, Direito, História 2016LETTER FROM BEIJING
By Helen Gao
1 In April, I started a job teaching English to two Chinese employees at the Beijing branch of a multinational company. I
imagined my students would be recent graduates, around my age, and eager to learn how to actually speak the
language they have spent their life studying. It turned out, however, that Ken and Margaret are both in their 40s, hold
senior positions at the company, and speak confident English, though slightly accented.
2 With a firm handshake, Ken, a new employee at the firm, told me he wanted to improve his English pronunciation so
that his European colleagues would not “mistake me for a minor executive at the company.” Margaret explained that
before “selling my company to international clients, I would like to sell myself.” Both Ken and Margaret stay in the office
after 10pm on weekdays to take lessons with me.
3 Although western culture is still viewed with some suspicion, learning English has long been a national obsession. In
wealthy middle-class families, tiny children who have only just begun to speak a few words in Chinese are soon sat down
in front of Disney movies and enrolled in bilingual kindergartens. At school, English is taught from a young age and is a
required subject on the university entrance exam. Diligent learners like Margaret and Ken continue to pursue English
long after school, hoping it will give them an advantage in the workplace.
4 Recently, however, a reaction against English learning has developed. Late last year, education authorities in Beijing
said they would diminish the weight of English in the college admissions process, with the purpose of “reducing
academic pressure for high school students.” The announcement was met with many cheers online: some, championing
the value of traditional Chinese culture, believe subjects such as classical Chinese and calligraphy deserve more
attention than English. Others argue that English proves useful for only a small fraction of Chinese students after
university, too few to justify its mandatory status.
5 A few saw it differently. Some commentators wondered if the proposal reveals the insecurity of the Communist Party,
at a time when the country’s elite are emigrating en masse and intellectuals are relying on foreign media sites to access
unfiltered news. “Are you afraid that we will all flee to the US after we master English?” one suggested. “It is another way
of keeping us stupid and uninformed,” another said. “It’s the same as building the Great Fire Wall for our internet… It’s a
step backward, motivated by political conservatism.”
6 Most parents and educators doubt the policy will reduce people’s enthusiasm towards English in the long run. The
tangible benefits that proficiency in English can bring—admission to western universities and jobs in multinational
firms—are strong incentives, as is the popularity of western pop culture. But there are subtler advantages, too. Younger
generations are striving to refine their increasingly cosmopolitan image, and English serves as a symbol for this ambition
as well as a tool to realise it. Nothing better announces cultural distinction than the ability to quote from Downton
Abbey with a flawless British accent or to order from an English menu at an upscale Shanghai restaurant.
Adapted from mêçëéÉÅí, July 2014
Which of the following is most supported by the information in the article?
Questão 39 107606
FGV-RJ Administração, C. Sociais, Direito, História 2016LETTER FROM BEIJING
By Helen Gao
1 In April, I started a job teaching English to two Chinese employees at the Beijing branch of a multinational company. I
imagined my students would be recent graduates, around my age, and eager to learn how to actually speak the
language they have spent their life studying. It turned out, however, that Ken and Margaret are both in their 40s, hold
senior positions at the company, and speak confident English, though slightly accented.
2 With a firm handshake, Ken, a new employee at the firm, told me he wanted to improve his English pronunciation so
that his European colleagues would not “mistake me for a minor executive at the company.” Margaret explained that
before “selling my company to international clients, I would like to sell myself.” Both Ken and Margaret stay in the office
after 10pm on weekdays to take lessons with me.
3 Although western culture is still viewed with some suspicion, learning English has long been a national obsession. In
wealthy middle-class families, tiny children who have only just begun to speak a few words in Chinese are soon sat down
in front of Disney movies and enrolled in bilingual kindergartens. At school, English is taught from a young age and is a
required subject on the university entrance exam. Diligent learners like Margaret and Ken continue to pursue English
long after school, hoping it will give them an advantage in the workplace.
4 Recently, however, a reaction against English learning has developed. Late last year, education authorities in Beijing
said they would diminish the weight of English in the college admissions process, with the purpose of “reducing
academic pressure for high school students.” The announcement was met with many cheers online: some, championing
the value of traditional Chinese culture, believe subjects such as classical Chinese and calligraphy deserve more
attention than English. Others argue that English proves useful for only a small fraction of Chinese students after
university, too few to justify its mandatory status.
5 A few saw it differently. Some commentators wondered if the proposal reveals the insecurity of the Communist Party,
at a time when the country’s elite are emigrating en masse and intellectuals are relying on foreign media sites to access
unfiltered news. “Are you afraid that we will all flee to the US after we master English?” one suggested. “It is another way
of keeping us stupid and uninformed,” another said. “It’s the same as building the Great Fire Wall for our internet… It’s a
step backward, motivated by political conservatism.”
6 Most parents and educators doubt the policy will reduce people’s enthusiasm towards English in the long run. The
tangible benefits that proficiency in English can bring—admission to western universities and jobs in multinational
firms—are strong incentives, as is the popularity of western pop culture. But there are subtler advantages, too. Younger
generations are striving to refine their increasingly cosmopolitan image, and English serves as a symbol for this ambition
as well as a tool to realise it. Nothing better announces cultural distinction than the ability to quote from Downton
Abbey with a flawless British accent or to order from an English menu at an upscale Shanghai restaurant.
Adapted from mêçëéÉÅí, July 2014
In paragraph 3, the author most likely mentions Disney movies to highlight
Questão 38 107605
FGV-RJ Administração, C. Sociais, Direito, História 2016LETTER FROM BEIJING
By Helen Gao
1 In April, I started a job teaching English to two Chinese employees at the Beijing branch of a multinational company. I
imagined my students would be recent graduates, around my age, and eager to learn how to actually speak the
language they have spent their life studying. It turned out, however, that Ken and Margaret are both in their 40s, hold
senior positions at the company, and speak confident English, though slightly accented.
2 With a firm handshake, Ken, a new employee at the firm, told me he wanted to improve his English pronunciation so
that his European colleagues would not “mistake me for a minor executive at the company.” Margaret explained that
before “selling my company to international clients, I would like to sell myself.” Both Ken and Margaret stay in the office
after 10pm on weekdays to take lessons with me.
3 Although western culture is still viewed with some suspicion, learning English has long been a national obsession. In
wealthy middle-class families, tiny children who have only just begun to speak a few words in Chinese are soon sat down
in front of Disney movies and enrolled in bilingual kindergartens. At school, English is taught from a young age and is a
required subject on the university entrance exam. Diligent learners like Margaret and Ken continue to pursue English
long after school, hoping it will give them an advantage in the workplace.
4 Recently, however, a reaction against English learning has developed. Late last year, education authorities in Beijing
said they would diminish the weight of English in the college admissions process, with the purpose of “reducing
academic pressure for high school students.” The announcement was met with many cheers online: some, championing
the value of traditional Chinese culture, believe subjects such as classical Chinese and calligraphy deserve more
attention than English. Others argue that English proves useful for only a small fraction of Chinese students after
university, too few to justify its mandatory status.
5 A few saw it differently. Some commentators wondered if the proposal reveals the insecurity of the Communist Party,
at a time when the country’s elite are emigrating en masse and intellectuals are relying on foreign media sites to access
unfiltered news. “Are you afraid that we will all flee to the US after we master English?” one suggested. “It is another way
of keeping us stupid and uninformed,” another said. “It’s the same as building the Great Fire Wall for our internet… It’s a
step backward, motivated by political conservatism.”
6 Most parents and educators doubt the policy will reduce people’s enthusiasm towards English in the long run. The
tangible benefits that proficiency in English can bring—admission to western universities and jobs in multinational
firms—are strong incentives, as is the popularity of western pop culture. But there are subtler advantages, too. Younger
generations are striving to refine their increasingly cosmopolitan image, and English serves as a symbol for this ambition
as well as a tool to realise it. Nothing better announces cultural distinction than the ability to quote from Downton
Abbey with a flawless British accent or to order from an English menu at an upscale Shanghai restaurant.
Adapted from mêçëéÉÅí, July 2014
With respect to Margaret, which of the following is most supported by the information in the article?
Questão 37 107604
FGV-RJ Administração, C. Sociais, Direito, História 2016LETTER FROM BEIJING
By Helen Gao
1 In April, I started a job teaching English to two Chinese employees at the Beijing branch of a multinational company. I
imagined my students would be recent graduates, around my age, and eager to learn how to actually speak the
language they have spent their life studying. It turned out, however, that Ken and Margaret are both in their 40s, hold
senior positions at the company, and speak confident English, though slightly accented.
2 With a firm handshake, Ken, a new employee at the firm, told me he wanted to improve his English pronunciation so
that his European colleagues would not “mistake me for a minor executive at the company.” Margaret explained that
before “selling my company to international clients, I would like to sell myself.” Both Ken and Margaret stay in the office
after 10pm on weekdays to take lessons with me.
3 Although western culture is still viewed with some suspicion, learning English has long been a national obsession. In
wealthy middle-class families, tiny children who have only just begun to speak a few words in Chinese are soon sat down
in front of Disney movies and enrolled in bilingual kindergartens. At school, English is taught from a young age and is a
required subject on the university entrance exam. Diligent learners like Margaret and Ken continue to pursue English
long after school, hoping it will give them an advantage in the workplace.
4 Recently, however, a reaction against English learning has developed. Late last year, education authorities in Beijing
said they would diminish the weight of English in the college admissions process, with the purpose of “reducing
academic pressure for high school students.” The announcement was met with many cheers online: some, championing
the value of traditional Chinese culture, believe subjects such as classical Chinese and calligraphy deserve more
attention than English. Others argue that English proves useful for only a small fraction of Chinese students after
university, too few to justify its mandatory status.
5 A few saw it differently. Some commentators wondered if the proposal reveals the insecurity of the Communist Party,
at a time when the country’s elite are emigrating en masse and intellectuals are relying on foreign media sites to access
unfiltered news. “Are you afraid that we will all flee to the US after we master English?” one suggested. “It is another way
of keeping us stupid and uninformed,” another said. “It’s the same as building the Great Fire Wall for our internet… It’s a
step backward, motivated by political conservatism.”
6 Most parents and educators doubt the policy will reduce people’s enthusiasm towards English in the long run. The
tangible benefits that proficiency in English can bring—admission to western universities and jobs in multinational
firms—are strong incentives, as is the popularity of western pop culture. But there are subtler advantages, too. Younger
generations are striving to refine their increasingly cosmopolitan image, and English serves as a symbol for this ambition
as well as a tool to realise it. Nothing better announces cultural distinction than the ability to quote from Downton
Abbey with a flawless British accent or to order from an English menu at an upscale Shanghai restaurant.
Adapted from mêçëéÉÅí, July 2014
According to the information in the article, Ken
Questão 16 106728
UNIVAG 2016/1Does Facebook lead young women to dangerous diets?
Robert Preidt
July 27, 2015

A new study provides insight into how Facebook use by young women can lead to poor body image and risky dieting. The study included 128 college-aged women who completed an online survey about their eating habits and their emotional connection to Facebook – such as how much time they spent on the social networking site and number of Facebook friends – and whether they compared their bodies to friends’ bodies in online photos.
Women who had a greater emotional connection to Facebook were more likely to compare their bodies to their friends’ bodies and to engage in more risky dieting, the study found. However, those who did not use the site to compare themselves to others were less likely to be concerned about body image or engage in risky dieting, the research showed.
The University of North Carolina School of Medicine study is published in the August issue of the Journal of Adolescent Health. “I think that Facebook could be an amazing tool to nurture social support and connections with friends and families. And if you’re getting that kind of social support from the site, you might be less likely to be worried about your body size,” senior author Stephanie Zerwas, assistant professor of psychiatry, said in a university news release. “But if you’re using it as a measuring stick to measure how your body appears in pictures compared to your friend’s body, Facebook could also be used as a tool to foster dangerous dieting behavior,” she added.
(www.nlm.nih.gov. Adaptado.)
No trecho do último parágrafo “I think that Facebook could be an amazing tool to nurture social support”, o termo em destaque pode ser substituído, sem alteração de sentido, por
Questão 15 106727
UNIVAG 2016/1Does Facebook lead young women to dangerous diets?
Robert Preidt
July 27, 2015

A new study provides insight into how Facebook use by young women can lead to poor body image and risky dieting. The study included 128 college-aged women who completed an online survey about their eating habits and their emotional connection to Facebook – such as how much time they spent on the social networking site and number of Facebook friends – and whether they compared their bodies to friends’ bodies in online photos.
Women who had a greater emotional connection to Facebook were more likely to compare their bodies to their friends’ bodies and to engage in more risky dieting, the study found. However, those who did not use the site to compare themselves to others were less likely to be concerned about body image or engage in risky dieting, the research showed.
The University of North Carolina School of Medicine study is published in the August issue of the Journal of Adolescent Health. “I think that Facebook could be an amazing tool to nurture social support and connections with friends and families. And if you’re getting that kind of social support from the site, you might be less likely to be worried about your body size,” senior author Stephanie Zerwas, assistant professor of psychiatry, said in a university news release. “But if you’re using it as a measuring stick to measure how your body appears in pictures compared to your friend’s body, Facebook could also be used as a tool to foster dangerous dieting behavior,” she added.
(www.nlm.nih.gov. Adaptado.)
No último parágrafo, a autora do estudo Stephanie Zerwas
06
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